In Our French Style 11cm. Pastry Case
Strawberry Tart.
Crème pâtisserie topped with fresh
glazed strawberries, finished with a cream curl and chocolate shavings.
Banoffee Pie.
Home made toffee, fresh sliced bananas and hand piped cream, topped with chocolate shavings.
Tart Au Citron.
A sharp tangy lemon custard,topped with a cream curl, decorated with lemon zest and dusted with sweet snow.
Fresh Fruit Flan.
Crème pâtisserie topped with a colourful
display of glazed fruits, usually to include pineapple, kiwi,
strawberry, black grapes, mandarin, but may vary subject
to availability.