Country Suet Pastry Pies.
Made in 9" x 9" foils.
Chicken & Smoked Bacon. £12.50 net
Steak, Onion & Guinness. £12.50 net
Pates & Terrines
Traditionally hand made using the finest ingredients.
All products come fresh
and vacuum sealed. 16 portions.
Coarse Country Pate. £16.75
Chicken and pork liver enriched with brandy
and
mixed herbs, encased in English streaky bacon.
Chicken and pork liver enriched with brandy
and mixed herbs, encased in English streaky bacon.
Chicken Liver & Thyme Parfait. £16.75
A smooth elegant chicken liver parfait,
flavoured with brandy, Madeira and
fresh thyme, wrapped in sliced Prosciutto.
A smooth elegant chicken liver parfait,
flavoured with brandy, Madeira and
fresh thyme, wrapped in sliced Prosciutto.
Hand Raised Pies.
All made in traditional hot water pastry, filled with the finest ingredients, layered with our own recipe pork mix, set in aspic.
Pork, Apple & Stilton.
Chicken, Ham & Apricot.
Chicken, Ham & Apricot.
10" Round - approx. wt. 2.6kilo £19.95
Chicken, Ham & Apricot.